WHAT WE SERVE

At Yakiniku, we offer many traditional Korean cuisine such as our popular Bulgogi and Bibimbap which typically is made from marinated beef, pork, chicken or seafood. Our choice cut meat or seafood will complement your meal with our Chefs-prepared items like appetizers, hibachi, ramen noodles, or desserts. We also serve different variety of Banchan (side dish) such as korean traditional kimchi, spicy cucumber salad, seasoned bean sprouts, braised potato, pickled radish, sesame broccoli and so much more made fresh everyday. Go ahead order our signature Kobe beef and lobster tail on the grill and grab a cocktail or cold ice draft beer from our bar that will sure to make your dining experience unforgettable. Come join us for happy hour, lunch special or combo meal today !